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Food Safety Certification – ServSafe®

February 24, 2017 @ 9:00 am - 4:00 pm

$185.00

The ServSafe course conducted by Penn State Extension is being held at the Cumberland County Extension Office in Carlisle on February 24th from 9am-4pm and March 3rd from 9am-1pm. After attending the class sessions and passing the multiple choice exam, participants will receive a ServSafe certificate which meets the PA Dept. of Agriculture’s requirement for food safety certification.  The course covers information related to preventing cross contamination, safe handling of food, temperature control, cleaning and sanitization, proper storage, and pest control in addition to other relevant topics. Register online at www.foodsafety.psu.edu (choose ServSafe under “Courses and Workshops”) or call the registration manager in the Carlisle office at 717-240-6500.

This publication is available in alternative media on request.

Penn State is committed to affirmative action, equal opportunity, and the diversity of its workforce. Penn State encourages persons with disabilities to participate in its programs and activities. If you anticipate needing any type of accommodation or have questions about the physical access provided, please contact Andy Hirneisen at 610-378-1327 in advance of your participation or visit.

Penn State is an equal opportunity, affirmative action employer, and is committed to providing employment opportunities to minorities, women, veterans, individuals with disabilities, and other protected groups. Nondiscrimination: http://guru.psu.edu/policies/AD85.html

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Details

Date:
February 24, 2017
Time:
9:00 am - 4:00 pm
Series:
Cost:
$185.00
Event Category:
Website:
www.foodsafety.psu.edu

Venue

Cumberland Service Center
310 Allen Road
Carlisle, PA 17013 United States
Phone
717-240-6500
View Venue Website

Organizer

Penn State Extension of Cumberland County
Phone
717-240-6500
Email
cumberlandext@psu.edu
View Organizer Website