Browse through active projects and recent relocations to see what’s happening in the county, or search available sites and find your business’ perfect location.
CAEDC offers a selection of financing programs and incentives for all types of businesses. View different financing scenarios and all your options here.
Cumberland Valley is the perfect place to live, work and play. Our high quality of life includes quaint towns, housing options, recreational opportunities, educational institutions and more.
Cumberland Valley has a diverse set of key industries due to our strategic location, skilled workforce, great highway systems and high quality of life. The county is also the fastest growing county in the state, allowing for more growth opportunities and a robust economy.
Find useful data regarding our population and demographics, industry mix, workforce profile and more. Browse our Interactive Data Map for more facts and info about the County.
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The Mechanicsburg Chamber of Commerce invites everyone to attend the Annual Dinner and Business Meeting.
Our annual meeting brings members together to network in celebration of business, community and the achievements made. You will also hear the Executive Director and Board President speak on the Chamber’s happenings, efforts, and accomplishments with a short business meeting and new leadership election.
Please join us for dinner, networking, and an enlightening presentation by entrepreneur, restaurateur, actor, and musician Tony Luke, Jr.
A true son of South Philly, Tony “Luke” Lucidonio, Jr. is an entrepreneur, restaurateur, actor, and musician. Yet, his real story is about overcoming obstacles. Tony has made it his life’s mission to teach and help others who are struggling. Tony speaks on topics including bullying, addiction and substance abuse, and dealing with tragic loss.
Tony is probably best known for his restaurants and the Tony Luke’s Philadelphia Cheesesteak. Tony has appeared on TV shows, including “Man vs. Food,” “Throwdown with Bobby Flay,” “Not My Mama’s Meals,” “Dinner: Impossible,” and more. He also co-hosted his own Spike TV series, “Frankenfood,” with Chef Josh Capon, creating and finding the craziest culinary concoctions.
Don’t forget your business cards for networking and a chance to win a door prize!
$45 per person RSVP by January 13 Please make checks payable to Mechanicsburg Chamber of Commerce or reserve by credit card by calling (717) 796‐0811.
